Rituales Compañía de Café

food drink

Rituales Compañía de Café distinguishes itself with a glass-walled lab space that sits right behind the service counter. While most shops treat coffee preparation as a hidden utility, this café puts the roasting and cupping process on full display. Jorge Cano started this business with a focus on direct relationships with local coffee farmers in Antioquia. He insists on paying prices well above market rates, which pushes the farmers to experiment with specialized fermentation techniques that rarely reach the standard commercial supply chain.

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