Yaowarat Toasted Buns

A line of people often stretches down the sidewalk for these toasted buns. The shop operates out of a small cart, specializing in bread rolls grilled over charcoal until the exterior is crisp and the inside remains soft. Customers choose fillings like pandan custard, condensed milk, or chocolate, which are injected into the bun after it comes off the heat. The owner started the business in the late nineties, drawing crowds that consistently block the flow of evening foot traffic on Yaowarat Road.