The red and white signage for Pho Ga Bac Bac stands out against the strip mall facade on Maryland Parkway. This small restaurant centers its menu entirely on chicken pho, a departure from the beef-heavy offerings common across the city. The owners bring a specific preparation style from the northern regions of Vietnam, using a clear, delicate broth and fresh rice noodles made in house. It remains a spot where customers arrive early to secure a bowl before the daily batch runs out.
Pho Ga Bac Bac
food drink