Chez Michel sits behind a modest, nondescript facade on a busy street in the Sidi Belyout district. It operates as one of the few strictly kosher dining establishments in Casablanca, serving as a hub for the local Jewish community and international visitors seeking traditional Moroccan flavors prepared under rabbinical supervision. Michel Cohen opened these doors to preserve a specific culinary heritage, creating a space where the scent of slow-cooked tajines and fresh bread defines the afternoon for everyone who steps inside.
אצל מישל מסעדה כשרה קזבלנקה- Chez Michel
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