A dark blue storefront with gold lettering stands on the corner of Place Wilson. This is Maison Pillon, a family business that started as a simple chocolate shop in nineteen twenty. Georges Pillon opened the doors with a focus on traditional candy making and pastries. The shop grew through three generations of the family, keeping the same recipes for their signature chocolates and cakes. People queue here for the violet-scented sweets that have become a hallmark of the city of Toulouse.
Maison Pillon Wilson
food drink