Pulquería Las Duelistas

Pulquería Las Duelistas is marked by the floor-to-ceiling murals painted in vibrant, swirling colors that cover the interior walls. This spot serves pulque, a thick, fermented sap from the agave plant that dates back to the Aztec era. The current owner, Maria, keeps the tradition alive by mixing traditional pulque with flavors like celery, nut, or strawberry. Legend claims the name comes from a nineteenth-century duel between two women over a man, which ended right here on the tavern floor.